Vegetable Steamer
The Vegetable Steamer is designed for efficient steaming of vegetables, seafood and dim sums in commercial kitchens, ensuring perfectly cooked dishes every time.
With a capacity of 50 to 150 Litres, it is constructed with Stainless Steel 304 Grade for durability, hygiene and long-lasting performance. The steamer operates with Gas or Electric heating, offering versatility for different kitchen setups.
Ideal for restaurants, hotels and catering services, this heavy-duty steamer ensures uniform steam distribution and consistent results for all-day operations.
Commercial Vegetable Steamer
| Heating Type | Gas / Electric |
| Capacity | 50 to 150 Litres |
| Material | Stainless Steel 304 Grade |
| Usage | Steaming vegetables, seafood, or dim sums |
Engineered for consistent steaming, durability and easy operation in high-demand kitchen environments.
Price: Rs. 30,000 + GST
Technical Specifications
The Vegetable Steamer is built to deliver uniform steaming and consistent quality for commercial operations.
| Model Type | Commercial Vegetable Steamer |
|---|---|
| Capacity | 50 to 150 Litres |
| Material | Stainless Steel 304 Grade |
| Heating Type | Gas / Electric |
| Application | Steaming vegetables, seafood, or dim sums |
| Installation | Easy to Install |
Material & Operational Advantages
| Feature | Benefit |
|---|---|
| High-Grade Stainless Steel | Durable, corrosion-resistant and hygienic. |
| Uniform Steaming | Ensures consistent cooking of all vegetables and seafood. |
| Versatile Heating Options | Supports Gas or Electric heating for flexible kitchen setups. |
| Commercial Capacity | Efficiently handles medium to large-scale operations. |
Recommended Add-ons
Increase steaming capacity when needed.
Maintain hygiene and prevent contamination.
For easy maintenance of trays and steamer body.
For precise heat management in electric models.
Vegetable Steamer FAQs
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Vegetable Steamer
The Vegetable Steamer is designed for efficient steaming of vegetables, seafood and dim sums in commercial kitchens, ensuring perfectly cooked dishes every time.
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