Single Barrel Churner Ice Cream Machine
The Single Barrel Churner Ice Cream Machine from Chef Choice Industries is engineered for professional ice cream production with precision, efficiency and durability. Suitable for small to medium-scale ice cream businesses, this machine ensures smooth, creamy textures and consistent freezing.
Built with high-quality materials and a powerful compressor (Hitachi / LG / Equivalent), it maintains temperatures from -5°C to -20°C. The single-barrel system has a depth of 380 mm and diameter of 220 mm, allowing optimum freezing for batch production. Its stainless-steel construction guarantees hygiene and easy cleaning.
With a power rating of 1.3 KW and voltage of 220V / 50Hz, this machine offers high-efficiency ice cream production with minimal maintenance. Its compact and ergonomic design fits easily into commercial kitchens, enabling smooth workflow and efficient output.
Single Barrel Churner Ice Cream Machine
| Power | 1.3 KW |
| Voltage | 220V / 50Hz |
| Weight | 180 Kg |
| Compressor | Hitachi / LG / Equivalent |
| Barrel Quantity | 1 |
| Barrel Size | Depth 380 mm, Diameter 220 mm |
| Temperature | -5°C to -20°C (adjustable) |
| Price | TBD + GST |
Applications & Ideal Usage
The Single Barrel Churner Ice Cream Machine by Chef Choice Industries is designed to meet the requirements of professional ice cream makers. Its versatility and high-efficiency operation make it perfect for multiple applications.
Ideal For
- Ice cream parlors and small shops
- Catering services & dessert businesses
- Restaurants and cafes with dessert menu
- Small-scale commercial ice cream production
Key Advantages
- Consistent ice cream texture and quality
- Energy-efficient operation with low maintenance
- Compact design suitable for tight spaces
- Durable stainless steel construction for hygiene
Single Barrel Churner Ice Cream Machine FAQs
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