Dosa Hot Plate
The Dosa Hot Plate is engineered for uniform heating and crisp results, ensuring consistent dosa quality in commercial kitchens. It is ideal for South Indian restaurants and canteens.
Built with a Stainless Steel body and Mild Steel cooking plate, this hot plate ensures durability, hygiene and excellent thermal performance. It supports Gas or LPG operation for precise temperature control.
Why Choose Chef Choice Industries? Our Dosa Hot Plate delivers consistent quality, robust construction and efficient operation, making it perfect for high-volume dosa preparation.
Commercial Dosa Hot Plate
| Heating Type | Gas / LPG Operated |
| Dimensions | 600 x 600 x 850 / 675 x 600 x 850 mm |
| Material | SS Body with Mild Steel Cooking Plate |
| Usage | South Indian Restaurants, Canteens |
Perfect for commercial kitchens that require consistent dosa quality and high throughput.
Price: Rs. 25,000 + GST
Technical Specifications
The Dosa Hot Plate is designed for uniform heating, crisp dosa results and reliable performance in commercial kitchens.
| Model Type | Dosa Hot Plate |
|---|---|
| Dimensions | 600 x 600 x 850 / 675 x 600 x 850 mm |
| Cooking Plate Material | Mild Steel |
| Body Material | Stainless Steel |
| Heating Type Options | Gas / LPG Operated |
| Application | South Indian Restaurants, Canteens |
| Installation | Easy to Install |
Material & Operational Advantages
| Feature | Benefit |
|---|---|
| Uniform Heating | Ensures evenly cooked dosas with consistent quality. |
| Durable Construction | Stainless Steel body and Mild Steel plate provide robustness and hygiene. |
| Gas / LPG Operated | Allows precise temperature control for crisp cooking results. |
| Commercial Design | Suitable for high-volume use in South Indian restaurants and canteens. |
Recommended Add-ons
Essential for dosa flipping and handling.
To maintain the cooking plate when not in use.
Required for Gas / LPG operation.
For hygiene and plate maintenance.
Dosa Hot Plate FAQs
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Dosa Hot Plate
The Dosa Hot Plate is engineered for uniform heating and crisp results, ensuring consistent dosa quality in commercial kitchens.
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