24 Inch Cold Stone Machine (with Integrated Storage)

This is a commercial-grade Cold Stone Machine designed for high-volume ice cream parlors and dedicated dessert shops. It features a large, durable natural black marble surface measuring 24x18 inches (60x46 cm), providing ample space for multiple simultaneous orders.

The primary feature of this model is the integrated chilled storage, which holds 10 GN Pan 1/9 containers (4 inch depth) right next to the cold stone. This keeps all your toppings (fal, nuts, sauces) perfectly cool and immediately accessible, significantly speeding up service (sewa tez karna).

Why Choose Chef Choice Industries? Equipped with a powerful 1000 W system and an Emerson/GMCC compressor, this machine offers consistent, deep freezing of the marble surface. The combination of a large workspace and integrated cooling storage makes this unit a complete, highly efficient workstation (poora kaam karne ka jagah).

Marble Size 24×18 inch (60×46 cm)
Storage Capacity 10 GN Pan 1/9 (4 inch depth)
Power 1000 W
Compressor Emerson / GMCC

An excellent, large-scale solution for high-traffic locations needing both ample cold workspace and organized chilled storage.

Price: TBD + GST (Contact us for pricing)

24 Inch Cold Stone Machine with 10 GN Pan Storage

Technical Specifications

This Commercial Cold Stone Machine is engineered for high performance, combining a large freezing surface with dedicated refrigerated topping storage.

Model TypeFloor Standing Cold Stone Machine with Storage
Marble Size (L x W)24" x 18" (60 cm x 46 cm)
Marble ColorNatural Black
Containers (Integrated)10 x GN Pan 1/9, 4 inch deep (Chilled)
Power1000 W
Voltage220 V (Standard Single Phase)
CompressorEmerson or GMCC High-Quality Brand
Key FeaturesIntegrated Chilled Storage, Large Work Surface, Deep Cooling
Best ForHigh-Volume Ice Cream Shops, Malls & Food Courts

Production & Storage Advantages

FeatureAdvantage
Large Marble SurfaceAllows 2-3 operators to work simultaneously during rush hours
10 GN Pan StorageEliminates the need for external topping refrigeration, maximizing counter space
1000 W PowerEnsures rapid and deep cooling for continuous heavy-duty use
Natural Black MarbleProfessional aesthetic and superior temperature retention

Recommended Add-ons

Acrylic Sneeze Guard
Highly recommended for hygiene (safai)
High-Quality Ice Cream Spades
Heavy-duty tools for mixing
GN Pan Lids
To cover containers when not in use
POS/Billing System Stand
To integrate billing near the service point
FAQ

24 Inch Cold Stone Machine FAQs

Yes, the compartment holding the 10 GN Pan 1/9 containers is chilled (thanda) and integrated into the machine's cooling system. This is crucial for keeping perishable toppings (jaise ki fresh fruits) and syrups safe and ready for use.

The large 24x18 inch surface comfortably allows for 4-6 personalized servings to be prepared and mixed simultaneously, making it highly effective for handling customer queues (bheed) quickly.

The 1000 W power paired with a reliable brand like Emerson or GMCC ensures that the large marble surface maintains an extremely cold, consistent temperature (sthirtapman) even under heavy, continuous usage (lagataar kaam) during peak business hours.

The machine requires a standard 220 V single-phase power outlet. Given its size, it is a floor-standing unit (zameen par khada hone wala) and may require a dedicated stable surface and proper ventilation (hawa ka aana jaana) around the compressor area.

Other Bakery Equipment